“Good Taste” Is Just Experience
The article argues that what people refer to as "good taste" is not an innate quality but rather experience gained through repeated practice and exposure.
The article argues that what people refer to as "good taste" is not an innate quality but rather experience gained through repeated practice and exposure.
The blog continues its tradition of addressing unconventional questions that most people wouldn't think to ask.
Paul Graham argues that the phrase "bad take" is unnecessary; if an idea is false, irrelevant, or incomplete, one should simply state that directly, rather than using the vague label.
Paul Graham argues that the phrase "bad take" is unnecessary because if an argument is false or irrelevant, one can simply state that directly, and if it is both true and relevant, it is not a bad take at all.
The article discusses how to make discussions more engaging when they feel flat, suggesting that the solution is to "eat fewer pancakes" as a metaphorical approach.